Through innovative courses that are truly interactive, our Hotel Management students learn every facet of the industry. This major focuses on the fundamentals of culinary arts, dining room service, and wines and bar management. Students graduate with an understanding of the scope of Hotel Management. They learn hotel marketing, sales, convention management, purchasing, human resource management, accounting, state-of-the-art hotel management software, the fine art of negotiation, team leadership, and diplomacy. One of the aspects of Walnut Hill's programs is our Language and Cultures course, which prepares students to receive international business clients.

The Restaurant School at Walnut Hill College creates an environment for students to experience situations such as the negotiation of room rates for a large convention, how to interview applicants for the housekeeping supervisor position, and the review of profit and loss statements. Students virtually spend their days on campus as Hotel Managers. They grow as team leaders, party planners, business executives, and service professionals. This invaluable experience launches our students into successful hotel management careers.

Our superior program culminates with our specially-designed Cruise and Resort Tour. All of our Hotel Management students participate in a weeklong, tuition-paid management tour of Walt Disney World®, central Florida resorts, and a cruise to the Bahamas.

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