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The Restaurant School
at Walnut Hill College faculty is committed to providing students
with a quality education in a positive and supportive environment.
Please contact your instructor if you have questions about
any of your courses, or are having difficulty. Please also
feel free to contact Mrs. Lohan or Mr. Rooney, the Academic
Success Advisors, if you would like to join a study group
or need additional assistance.
Culinary and Pastry
Derek
Andress
Manfred
Bast
Mark
Bellini
Meg
Christensen
Tom Delcamp
Christopher Ferretti
John
Gallagher
David Kinsey
Stephen
Latona
Timothy McLean
Richard Pepino
Marie Stecher
Academic/Management
Lenore Boccia
Akita Brooks
Madeline Copp
Jeffrey
De Luca
Jamie
Gizinski
Randall Hoppmann
Heather Leaf
Philippe
McCartney
Toni Morelli
David Morrow
Joel Natale
Adjunct Faculty Members
Neal Ewing
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